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精巧甜品DIY

初版. 皇冠出版社 2005
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精巧甜品DIY2

初版. 皇冠出版社 2005
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初試身手做甜點

初版
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楊桃烘焙館021 , 香濃咖啡館甜點

楊桃文化 , 2006
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楊桃烘焙館021 , 慕斯蛋糕的幸福配方

楊桃文化 , 2005
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楊桃烘焙館001 , 30種最受歡迎麵包配方

楊桃文化 , 2004
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楊桃烘焙館027 , 蛋糕裝飾新手入門

楊桃文化 , 2006
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楊桃烘焙館027 , 45種人氣小點心

楊桃文化 , 2006
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楊桃烘焙館018 , 塔類點心一網打盡

楊桃文化 , 2005
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楊桃烘焙館003 , 35種派的經典配方

楊桃文化 , 2006
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簡簡單單做麵包

[作者島津睦子]
初版.
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超簡單.零失敗 餅乾&蛋糕

初版. 笛籐出版, 2004
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百變麵包機 : 1鍵完成155種幸福味

[作者飯田順子]
初版. 睿其書房, 2011
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百變麵包機 : 1鍵完成155種幸福味

[作者飯田順子]
初版.. 睿其書房, 2011
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第一次做cheesecake : Cheesecake for beginner

[作者邱勇靈]
初版.. 萬里機構{????}飲食天地出版社, 2012
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日系甜美風創意手作 : 小餅乾&杯子蛋糕

[作者秋葉裕子]
初版.. 繪虹企業有限公司, 2013
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100西式甜點

第二版.. 海濱圖書公司, 2013
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第一次做Cakepop Cakepop Party

初版. 萬里機構.飲食天地, 2013
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零負擔的美味:少糖、低脂、無麩質

初版. 海濱圖書公司, 2018
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沙田蘇浙公學